THE 5-SECOND TRICK FOR FINE DINING I TRONDHEIM

The 5-Second Trick For Fine dining i Trondheim

At her restaurant Bula Neobistro, she can take those goals and turns them into actuality, in a very menu in which rapid foodstuff meets fine dining. A fuel station sizzling Pet dog is refined with home-made sausage, bread, and toppings. Dishes range between her signature pig’s ear chicharron to The straightforward and banal dish of melted cheese

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